Sustainable viticulture. Mechanical harvesting. Ageing in oak barrel, Traditional corks.
Garnet red colour, dense, ruby red highlights.
Powerful, generous red fruit aromas, toast aromas.
Deep, generous, round tannin, good intensity, long length.
Ageing potential: From 2016 to 2020
Good pairing: Red meats in a sauce, Game, Cassoulet, Cheeses
