Eléonore Moreau's Chablis and Petit Chablis are burgeoning cult-classics. Coming from organic vineyards in Poilly-sur-Serein, these wines have seen an extended period of ageing before she releases them, resulting in wines that are unique in their intensity right at the time of purchase.
Lively and fruity, with slight tart notes, Petit Chablis is drunk young and is very appreciated as an aperitif, with gougères or oysters. It will awaken your taste buds and open your appetite.
